Ireland To Slaughter 200,000 Cows…For Climate Change!

So…in the face of rising food prices and “food insecurity” all across the world, what would be perhaps the DUMBEST thing to do right now?

Kill 200,000 perfectly healthy cows.

A literal “culling of the herd”.

What would be even dumber than that?

Doing it in the name of Climate Change.

You’d think I would have to be joking about this, but sadly this report is real.

You’d think this is something you’d read on the @AOCPress Twitter Parody account, but as is often the case, truth is stranger (and dumber!) than fiction.

How sad is this:

STARVATION POLICY: Ireland goes insane and budgets €600m to slaughter 200,000 cows in the name of climate change. https://t.co/o0V3l3iFyD

— Keean Bexte (@TheRealKeean) May 31, 2023

This is straight up anti-human activity…

It’s demonic.

Kill the food supply.

Raise food prices sky high…

Make food so expensive no one can afford it.

Sick stuff:

So now the EU wants to slaughter thousands of healthy cattle to satisfy the demands of the climate change maniacs
I assume that they will be culled Halal style as that is the cheapest way, or will they all just be poisoned?https://t.co/Oz6HwDRWUn

— Frank Stephens (@justrightFrank) May 31, 2023

Hey, here’s an idea: if you want to do something about Climate Change, maybe you should STOP SPRAYING FREAKING CHEMICALS IN THE AIR?

How about that?

I know, crazy right?

But I just happen to believe that spraying heavy chemicals like barium and aluminum into the sky (CHEMTRAILS) might not be so good for the Climate?

Call me crazy.

Speaking of Chemtrails, my new site over at ChemtrailsExposed.com is building the largest database of Chemtrails on the Internet.

Please stop over and add your photos!

We have an interactive world map that lets you drop a pin for your location and then upload your photos.

SEE THE MAP HERE.

Our goal is to get a pin from every country on Earth.

Now back to our main story.

Cows.

Cow Farts.

And how because of Cow Farts we surely must kill 200,000 cows.

Because that definitely doesn’t sound evil or crazy at all, right?

Farmers Weekly confirms the sick details:

One proposal to achieve this is by reducing the national dairy herd by 10%, the equivalent of removing 65,000 cows a year for three years, according to the Irish Independent.

Minister for agriculture Charlie McConalogue told Irish radio station RTE Morning Ireland that a dairy vision group with farmer representatives has been looking into a range of options to reduce emissions on farm.

This includes a voluntary dairy reduction scheme, which is under consideration.

Further information on the proposals to reduce agricultural emissions are due to be released by the Irish Department for Agriculture later in the year.

Farming reaction
The Irish Farmers’ Association president Tim Cullinan said: “Reports like this only serve to further fuel the view that the government is working behind the scenes to undermine our dairy and livestock sectors.

“While there may well be some farmers who wish to exit the sector, we should all be focusing on providing a pathway for the next generation to get into farming,” he said.

The Irish Mirror has also confirmed the story:

Meanwhile…

Crisis Incoming As Beef Cows Hit A Level Not Seen Since 1962! Here’s What You Can Do To Protect Your Family…

First we had a health crisis (allegedly) with the C19 fiasco.

Or as we like to call it around here, the Planned-demic.

Now we’re experiencing a Banking Crisis as bank after bank fails and Bank Runs are set to intensify.

Want to know what comes next?

The Food Crisis.

That’s the scariest one of all.

You can see the writing on the wall, right?

First we have Klaus and all those creeps telling us “Zee will eat zee bugs and zee will be happy!”

Not me Klaus.

Then you have Bill Gates telling you he’s going to inject every last cow with mRNA, because….science!

Not on my watch Bill.

But you can see they’re doing everything they can to STOP YOU from eating meat.

Why?

Because meat keeps you strong and healthy.

Eating crickets?

Not so much.

And they are succeeding.

A new report out today shows that Beef Cows just hit their lowest number since 1962.

Take a look:

The Number Of Beef Cows In The U.S. Drops To The Lowest Level Since 1962 As The Global Food Crisis Intensifies https://t.co/GSEXmZd0Ei

— Adolf Kashuba (@RantReaper) March 3, 2023

And here:

https://twitter.com/CasualxObserver/status/1636409477728550912

From WholeCows.com, here is more on the story:

This is just another reason Americans need to be stocking up on frozen AND freeze-dried beef.

Americans need to be prepared to eat a lot less beef, because the size of the national cattle herd is steadily shrinking.  And of course this is happening in the context of a much larger crisis.  As I detailed in a previous article, even CNN is admitting that we are currently in the midst of “the worst food crisis in modern history”.  But even though children are literally dropping dead from starvation on the other side of the planet, a lot of people here in the United States refuse to take this crisis seriously.  As long as their stomachs are full they think that everything is just fine.  But the truth is that conditions are also starting to get tight here in the United States.

According to the latest biannual report from the USDA, the number of beef cows in this country has fallen to the lowest level since 1962…

The USDA’s biannual cattle report showed that, as of Jan. 1, 2023, there is a 89.3 million head inventory — which is three percent lower than the total from a year ago and the lowest since 2015. Of that number, 38.3 million cows and heifers have calved.

Additionally, there are 28.9 million beef cows, which are those explicitly bred for slaughter and meat sales, as of the start of this year — which is down nearly four percent from last year and the lowest the agency has recorded since 1962.

In 1962, 184 million people lived in the United States.

Today, that number has risen to 331 million.

So we have a problem.

But even though beef prices have been soaring, most Americans don’t realize the gravity of this shortage yet because we are still eating cattle that were slaughtered some time ago.

And according to livestock economist Kenny Burdine, “cattle production’s downward trend does not seem like it will reverse in 2023”…

University of Kentucky’s Kenny Burdine and James Mitchell, extension livestock economist for the University of Arkansas System Division of Agriculture, recently explained that “There was no question that the beef cow herd had gotten smaller” and that the cattle production’s downward trend does not seem like it will reverse in 2023.”

“There is a pretty substantial biological lag in the beef supply chain,” Mitchell noted. “What consumers experience at the grocery store is a product of what cattle producers were going through a year or two ago. It takes about two years for a new calf to become the steak on your dinner plate.”

The corporate media is already calling beef “a luxury meat”, and prices are inevitably going to go a lot higher in the months ahead.

So if you love beef, you should stock up now.

Meanwhile, food shortages continue to intensify all over the globe.

In Yemen, literally millions of children “suffer from acute malnutrition” at this point…

The Global Hunger Index currently ranks Yemen the worst in the world for level of hunger. Millions of Yemeni children, in some areas as many as 95% according to doctors in those areas that I spoke to, suffer from acute malnutrition.

The resulting stunted physical development had me convinced that I was in a kindergarten classroom when in fact I was meeting with eight and nine-year-olds. And those children were, as a colleague unnervingly put it, “the lucky ones.”

In North Korea, ordinary citizens are “reportedly dropping dead on the streets every day” due to the severe famine that is taking place in that nation…

THIS is the moment Kim Jong-un and his cronies gorged on popcorn and champagne as North Korea faces the worst famine in three decades.

Stockpiles of food are dwindling fast in the secretive state, and dozens of malnourished North Koreans are reportedly dropping dead on the streets every day.

In Somalia, the “longest and most severe” drought in that country’s history has produced unprecedented suffering…

About 1.3 million people, 80 percent women and children, have been internally displaced in Somalia by the drought sweeping the Horn of Africa. After five consecutive poor rainy seasons, the ongoing drought has already become the longest and most severe in Somalia’s recent history.

Close to 23 million people are thought to be highly food insecure in Somalia, Ethiopia and Kenya, according to a food security working group chaired by the UN Food and Agriculture Organization and the regional Intergovernmental Authority on Development.

Sadly, most of us in the western world don’t care about poor people on the other side of the globe.

So let me give you an example from the western world.

In the UK, the largest supermarkets are now strictly rationing many fruits and vegetables…

The UK’s largest supermarket, Tesco, and discounter Aldi have said they are putting limits of three per customer on sales of tomatoes, peppers and cucumbers.

Asda has capped sales of lettuces, salad bags, broccoli, cauliflowers and raspberry punnets to three per customer, along with tomatoes, peppers and cucumbers.

And Morrisons has set limits of two on cucumbers, tomatoes, lettuces and peppers.

And it is being reported that approximately 22 percent of all British households “skipped meals or even fasted for a whole day in January”…

A British NGO has warned that as many as four million children are now in food poverty amid the ongoing cost-of-living crisis.

The survey on behalf of the Food Foundation, an NGO which promotes healthy eating, found that 22 percent households said they had skipped meals or even fasted for a whole day in January this year, an increase on the 12 percent reporting the same at the start of last year.

This is really happening.

Look, I don’t know about you but I don’t want to eat crickets…

I also don’t want mRNA in my meat.

I want to eat big, beautiful Black Angus RED MEAT the way God made it!

**KEEP READING, I HAVE THE SOLUTION DOWN BELOW**

The very fact they’re trying to poison the meat tells you all you need to know.

Meat must be very good for you.

Especially meat without antibiotics, without growth hormones, without chemicals….and definitely without mRNA!

But thanks to “Kill Gates” and his friends like Klaus (Anal) Schwab, that kind of unadulterated meat is becoming harder and harder to find.

Why do the big companies pump the cattle full of all this crap?

In Bill Gates’ case, I think he truly believes in a depopulation agenda.

For all the rest?

It’s business, baby!  Big business!  Toxic Big Business!

These big companies raise the cattle in stalls with no space in between them.

The result?

One cow gets sick, they all get sick!

So to keep the operation going, they are constantly pumped full of hormones and antibiotics….and then guess what goes into your body when you eat them?

Guess what goes into your kids bodies?

Ever wonder why kids are starting puberty at younger and younger ages?

Couldn’t be related to them eating meat pumped full of cow steroids, could it?

But enough about the problem….

I NEVER leave you with just the problem.

You better know I’ve got the solution!

I’d like to introduce you to Black Angus beef, pasture raised on hundreds of thousands of acres.

Free roaming with plenty of open air between all the cattle.

Grass fed.

No hormones and no antibiotics.  Never!

Oh, and it’s CHEAPER than Omaha Steaks!

BOOM, who loves ya baby!

The only “catch”?

It’s Invite only.

Good thing you know someone that has the invites….(me!).

If you’d like to find out more and get a FREE personal invite, just go here and tell them Noah sent you:  http://bit.ly/3E5K89d

It’s the real deal, and because they don’t raise the Black Angus like the big companies do, they may have the SHUT OFF invites if they grow too fast.

So if you want in, let me know soon.

It’s all part of something bigger I’ve just started working on.

Let me fill you in…

When I started this website back in 2015 I started it because I was on a mission…

I wanted to get the truth out to as many people as possible.

The truth that wasn’t being covered anywhere else.